INGREDIENTS
2 tbsp avocado oil
1 red onion, chopped
2 cloves garlic, chopped
2 cans fire roasted tomatoes
2 roasted red chillies (found at trader joe's, chopped)
1 cup roasted red pepper & tomato soup (also found at joe's)
fresh basil, chopped
salt & pepper
crushed red pepper
6 eggs
INSTRUCTIONS
Preheat oven to 375
Heat your oil in a large oven safe pan
Saute your garlic & onions until translucent
Add in your red peppers, tomatoes, and soup
Add in salt, pepper and crushed red pepper
Simmer for 5-8 mins for flavor to develop
Turn off heat and crack 6 eggs gently into sauce
Bake for 8 mins or more if you like your eggs more done
Enjoy with some crusty sourdough or naan
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